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Storey's Guide to Raising Meat Goats by Maggie Sayer
29.99 AUD
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Category: Livestock | Series: Storey's Guide
Goat meat is believed to make up 80 per cent of the total meat consumed in the world, and production in the UK is far outweighed by demand. "Storey's Guide to Raising Meat Goats" is the essential reference on raising, caring for, and marketing meat goats. This updated edition gives caprine producers the ...Show more
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